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Paste, fara gluten, din faina de orez brun, gatite, Tinkyada - valori nutritionale
Macronutrienti si micronutrienti
Valorile sunt afisate pentru o cantitate de 100 grame
| Apa | 62.3 | g |
| Aport caloric / Energic total | 138 | kcal |
| Aport energic | 577 | kJ |
| Proteine | 3.46 | g |
| Cenusa | 0.38 | g |
| Lipide / Grasimi (total) | 1.67 | g |
| Carbohidrati | ||
| Carbohidrati (prin calculare) | 32.2 | g |
| Fibre (total) | 1.7 | g |
| Amidon | 30.96 | g |
| Minerale | ||
| Calciu, Ca | 5 | mg |
| Cupru, Cu | 0.069 | mg |
| Fier, Fe | 0.53 | mg |
| Fosfor, P | 87 | mg |
| Magneziu, Mg | 36 | mg |
| Mangan, Mn | 1.227 | mg |
| Potasiu, K | 25 | mg |
| Seleniu, Se | 11.1 | µg |
| Sodiu, Na | 4 | mg |
| Zinc, Zn | 0.83 | mg |
| Vitamine si alte componente | ||
| Vitamina B1 - Tiamina | 0.095 | mg |
| Vitamina B2 - Riboflavina | 0.082 | mg |
| Vitamina B3 - Niacina | 1.465 | mg |
| Vitamina B5 - Acid pantotenic | 0.26 | mg |
| Vitamina B6 | 0.075 | mg |
| Vitamina B9 - Folat (total) | 4 | µg |
| Vitamina B9 - Folat | 4 | µg |
| Vitamina B9 - Folat, DFE | 4 | µg |
| Colina (total) | 2.7 | mg |
| Vitamina K (filochinona - K1) | 0.3 | µg |
| Aminoacizi | ||
| Acid aspartic | 0.289 | g |
| Acid glutamic | 0.478 | g |
| Alanină | 0.174 | g |
| Arginina | 0.308 | g |
| Cistina | 0.07 | g |
| Fenilalanina | 0.174 | g |
| Glicina | 0.154 | g |
| Histidina | 0.084 | g |
| Izoleucina | 0.114 | g |
| Leucina | 0.264 | g |
| Lizina | 0.208 | g |
| Metionina | 0.079 | g |
| Prolina | 0.155 | g |
| Serina | 0.174 | g |
| Tirozina | 0.149 | g |
| Treonina | 0.109 | g |
| Triptofan | 0.04 | g |
| Valina | 0.134 | g |
| Lipide | ||
| Acizi grasi saturati (total) | 0.203 | g |
| 10:0 | 0.001 | g |
| 14:0 | 0.013 | g |
| 15:0 | 0.003 | g |
| 16:0 | 0.136 | g |
| 17:0 | 0.001 | g |
| 18:0 | 0.03 | g |
| 20:0 | 0.008 | g |
| 22:0 | 0.004 | g |
| 24:0 | 0.008 | g |
| Acizi grasi mono nesaturati (total) | 0.596 | g |
| 15:1 | 0.123 | g |
| 16:1 | 0.002 | g |
| 16:1 c | 0.002 | g |
| 18:1 | 0.463 | g |
| 18:1 c | 0.463 | g |
| 20:1 | 0.007 | g |
| Acizi grasi poli nesaturati (total) | 0.446 | g |
| 18:2 | 0.428 | g |
| 18:2 n-6 c,c | 0.427 | g |
| 18:3 | 0.014 | g |
| 18:3 n-3 c,c,c (ALA) | 0.014 | g |
| 20:5 n-3 (EPA) | 0.004 | g |
| Acizi grasi trans (total) | 0.002 | g |
| Acizii grasi trans-monoenoici (total) | 0.001 | g |
| 18:2 t | 0.001 | g |
| 18:1 t | 0.001 | g |
| Acizii grasi trans-polienoici (total) | 0.001 | g |
Tip informatii: Clasic
Ultima actualizare conform serviciului de cercetare agricolă USA: 2019-04-01
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