Valorile sunt afisate pentru o cantitate de 100 grame
Apa | 76.13 | g |
Aport caloric / Energic total | 154 | kcal |
Aport energic | 643 | kJ |
Proteine | 10.57 | g |
Cenusa | 1.01 | g |
Lipide / Grasimi (total) | 11.66 | g |
Carbohidrati | ||
Carbohidrati (prin calculare) | 0.64 | g |
Glucide / Zaharuri (total) | 0.31 | g |
Glucoza (dextroza) | 0.31 | g |
Minerale | ||
Calciu, Ca | 48 | mg |
Cupru, Cu | 0.063 | mg |
Fier, Fe | 1.48 | mg |
Fluor, F | 21.2 | µg |
Fosfor, P | 167 | mg |
Magneziu, Mg | 11 | mg |
Mangan, Mn | 0.024 | mg |
Potasiu, K | 117 | mg |
Seleniu, Se | 25.8 | µg |
Sodiu, Na | 155 | mg |
Zinc, Zn | 1.09 | mg |
Vitamine si alte componente | ||
Vitamina B1 - Tiamina | 0.034 | mg |
Vitamina B2 - Riboflavina | 0.386 | mg |
Vitamina B3 - Niacina | 0.064 | mg |
Vitamina B5 - Acid pantotenic | 1.289 | mg |
Vitamina B6 | 0.143 | mg |
Vitamina B9 - Folat (total) | 39 | µg |
Vitamina B9 - Folat | 39 | µg |
Vitamina B9 - Folat, DFE | 39 | µg |
Vitamina B12 | 0.76 | µg |
Vitamina D | 69 | IU |
Vitamina D (D2 + D3) | 1.7 | µg |
Vitamina D3 - Colecalciferol | 1.7 | µg |
Vitamina A, IU | 617 | IU |
Vitamina A, RAE | 172 | µg |
Vitamina A1 - Retinol | 169 | µg |
Beta caroten | 28 | µg |
Criptoxantina, beta | 8 | µg |
Luteina + zeaxantina | 423 | µg |
Betaina | 0.2 | mg |
Colina (total) | 247.6 | mg |
Vitamina E (alfa-tocoferol) | 1.29 | mg |
Tocoferol, beta | 0.03 | mg |
Tocoferol, gamma | 2.41 | mg |
Tocoferol, delta | 0.74 | mg |
Tocotrienol, alfa | 0.05 | mg |
Tocotrienol, gamma | 0.01 | mg |
Vitamina K (filochinona - K1) | 4.5 | µg |
Vitamina K (menadiona - K3) | 0.1 | µg |
Aminoacizi | ||
Acid aspartic | 1.117 | g |
Acid glutamic | 1.407 | g |
Alanină | 0.618 | g |
Arginina | 0.69 | g |
Cistina | 0.229 | g |
Fenilalanina | 0.572 | g |
Glicina | 0.363 | g |
Histidina | 0.26 | g |
Izoleucina | 0.565 | g |
Leucina | 0.913 | g |
Lizina | 0.767 | g |
Metionina | 0.319 | g |
Prolina | 0.431 | g |
Serina | 0.817 | g |
Tirozina | 0.42 | g |
Treonina | 0.467 | g |
Triptofan | 0.14 | g |
Valina | 0.722 | g |
Lipide | ||
Acizi grasi saturati (total) | 3.319 | g |
4:0 | 0.003 | g |
8:0 | 0.003 | g |
10:0 | 0.005 | g |
14:0 | 0.03 | g |
15:0 | 0.008 | g |
16:0 | 2.259 | g |
17:0 | 0.021 | g |
18:0 | 0.963 | g |
20:0 | 0.014 | g |
22:0 | 0.009 | g |
24:0 | 0.004 | g |
Acizi grasi mono nesaturati (total) | 4.843 | g |
14:1 | 0.006 | g |
16:1 | 0.171 | g |
17:1 | 0.012 | g |
18:1 | 4.626 | g |
20:1 | 0.029 | g |
Acizi grasi poli nesaturati (total) | 2.712 | g |
18:2 | 2.319 | g |
18:3 | 0.133 | g |
20:2 n-6 c,c | 0.015 | g |
20:3 | 0.02 | g |
20:4 | 0.158 | g |
22:4 | 0.011 | g |
22:5 n-3 (DPA) | 0.006 | g |
22:6 n-3 (DHA) | 0.049 | g |
Acizi grasi trans (total) | 0.709 | g |
Colesterol | 313 | mg |
Fitosteroli | 10 | mg |
Tip informatii: Clasic
Ultima actualizare conform serviciului de cercetare agricolă USA: 2019-04-01
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